First of all take chicken wings and cut in lollipop shape
Now add this in bowl and add garlic paste, Ginger paste, Green chillies, soya sauce, salt, Red chilli powder, coriander powder, chat masala, cumin powder, Egg, Maida, corn flour
Max them all together and keep the mixture in fridge for 1 hour.
Add cooking oil in a pan and then add marinated chicken lollipop.
Fry them until they change golden brown and crispy.